Ottawa home beer delivery...

only $8 per order.

Ottawa home beer delivery... only $8 per order.

BYBO (Buy Your Beau's Online) is a home delivery service operated by Operation Come Home, an Ottawa-based charity. Click here to learn more about it. 

This service (and the shipping of beer) is only available to Ottawa residences within our delivery area. Click here to view a map of delivery area and eligible postal codes. You must be 19 years of age or older to use this service.


Please Enter your postal code to see if you are eligible for purchase

Lug-Tread

Crisp, balanced, refreshing

Flagship • Lagered Ale • 5.2% alc/vol

Beau’s year-round flagship beer is Lug-Tread, a certified organic lagered ale. A hybrid style, Lug-Tread is top-fermented (like an ale) and then cold-aged (like a lager), giving it light ale notes complemented by a lager-like crispness. Golden-hued and finely balanced, this tasty golden ale has won more than 20 awards for brewing excellence since 2006.

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Lug-Tread Cans (4x355mL)

Crisp, balanced, refreshing

Flagship
Lagered Ale • 5.2% alc/vol
Available year-round, Lug-Tread is our award winning, flagship beer. Golden-hued, crisp and finely balanced, Lug Tread is top fermented (like an ale) and then cold aged (like a lager) for a lengthy period. This gives our beer some light ale notes complemented by a lager-like crispness. Lug Tread displays interwoven malt and hop flavours, subtle fruit flavours and a crisp, lingering finish.

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Lug Tread (473mL can)

Crisp, balanced, refreshing 

Lagered Ale • 5.2% alc/vol

Beau’s year-round flagship beer is Lug-Tread, a certified organic lagered ale. A hybrid style, Lug-Tread is top-fermented (like an ale) and then cold-aged (like a lager), giving it light ale notes complemented by a lager-like crispness. Golden-hued and finely balanced, this tasty golden ale has won more than 20 awards for brewing excellence since 2006.

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Full Time I.P.A.

Hoppy, fruity, bold

I.P.A. • 6.7% alc/vol
An aromatic I.P.A. in the contemporary West Coast style. Big tropical fruit gives way to pine, courtesy of American and New Zealand organic hop varieties. With its bold flavours and balanced bitterness, you’ll want to save a permanent spot for Full Time I.P.A. in the beer fridge of your heart.

Full Time I.P.A. pours hazy deep gold with a dense white foam. Aromas of citrus, tropical fruit and pine abound. The flavour mirrors the aroma impressions with pronounced juicy fruit. A balanced bitterness underpins the flavour. This medium bodied ale finishes dry with lingering hop and fruit notes.

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Tom Green Summer Stout

Blonde Milk Stout • 5.0% alc/vol

Our Tom Green Beer Milk Stout is going blonde for the summer!

Tom Green Summer Stout is a sun-kissed golden ale with roasty and rich stout-like flavour. It is brewed with cacao nibs, and infused with organic fairtrade Columbian coff­ee roasted locally at Ottawa's Bridgehead Roastery. A hint of sweetness is contributed by the milk sugar (lactose) that makes a milk stout special. Winner! Bronze (Experimental Beer category for Canada), World Beer Awards, 2017.

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The Tom Green Beer!

Roasty, creamy, luscious  

Milk Stout • 5.0% alc/vol

This is The Tom Green Beer, it’s not the Green Tom Beer… Beau’s and Canadian actor and comedian Tom Green have collaborated to create The Tom Green Beer! A milk stout, The Tom Green Beer displays flavours of chocolate and coffee, while delivering a creamy, velvety texture, and finishing with a mild sweetness.

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Kissmeyer: Nordic Pale Ale

Hoppy, assertive, quenching

Beau's + Friends  Kissmeyer Beer • 5.6% alc/vol

Kissmeyer Nordic Pale Ale is an imaginative interpretation of the Pale Ale style and features a unique northern-inspired medley of ingredients. Sweet Gale, Yarrow, Dried Heather Flowers, Rose Hips, and Cranberries comprise its balanced fruit-and-herb bouquet, while a Maple-Syrup addition rounds out the complex character of the beer. The Nordic pale ale features intricate herbal nuance, moderate hop presence, pleasant dryness, and a crisp finish.

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The Beau's Mix: Summer 2018

Mix Pack (4 x 600ml Bottles)

The Summer Mix includes Beau’s crisp and refreshing Lug Tread Lagered Ale, along with 3 other interesting, tasty beers we think you’ll enjoy too. A fun variety to sample or share with friends, all in one handy-dandy box!

Each mix pack contains one bottle each of Lug Tread Lagered Ale, Farm Table: Cali Common, Blood Simple, Buenos Dias.

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De Berry's Treasure

Fruit, tangy, refreshing

Black raspberry and rhubarb gose • 4.5% alc/vol

X marks the spot for De Berry’s Treasure, a refreshing gose brewed with bountiful amounts of organic black raspberries and organic rhubarb. Named for 17th century pirate captain Charlotte de Berry, De Berry’s Treasure was originally conceived and brewed in 2016 by women at Beau’s for a “Women of Beer” event hosted by the Society of Beer Drinking Ladies.

Gose is a German beer style that originated in and around the Saxon town of Leipzig. The saltiness, which typifies the style, is attributable to the mineral-rich aquifers that supplied the water for brew houses in the region. Fruits like black raspberries and rhubarb complement the natural attributes of a gose. The label artwork features a skull and crossbones design made of the beer’s ingredients – raspberry and rhubarb – as a nod to traditional “Jolly Roger” pirate flags.

De Berry's Treasure pours bright alizarin with white foam and a slight haze. The aroma is fruity, combining berry and rhubarb notes. This light-bodied beer has tangy flavour. The finish is clean with a subtle salt linge

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Blood Simple

Tart, citrus, refreshing

Blood Orange Witbier • 5.3% alc/vol

Juice from organic Moro blood oranges and peel from organic California oranges add intense colour and pithy fruitiness to this hazy Belgian-style witbier. Tart and fruity, refreshing and juicy, it's like sipping sunshine in a glass!

 The roots of witbier (white beer) can be traced to the 14th century, originating in the monasteries of the Louvain area in Brussels, when brewing with hops had not yet become the norm. Rather, witbiers were the product of locally grown wheat, barley and oats, as well as herbs and spices. Witbiers are characteristically unfiltered, citrusy and spiced, but have adapted over the years to accommodate contemporary tastes. The Blood Simple label artwork was created to be aesthetically clean and typography driven, with colours similar to those of a blood orange.

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Buenos Dias

Gruit Series
Gruit Ale • 4.5% alc/vol

Buenos Dias is a gruit ale brewed with organic lime juice, organic orange and lime peel, and sea salt. The zippy lime flavour is accented with a lick of salt. Kick back and enjoy the zest of a classic Margarita in each refreshing sip!

Buenos Dias pours light yellow with a slight haze and white foam. The aroma offers pronounced citrus notes with subtle coriander undercurrents. Zippy lime flavour is accented with a wicking salt edge in the mouthfeel. The finish is quick, clean and dry.

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Hopfenlager

Herbal, hoppy, spice 

Farm Table Series
Saison • 6.6% alc/vol

Beau’s Farm Table Series are easy-to-enjoy beers interpreting classic or emerging beer styles. In Hopfenlager, the clean, crisp backdrop of a lager sets the stage perfectly for allowing the herbal and light peppery spice characteristics of Alsatian Barbe Rouge and Mistral hops to truly shine. A perfect choice for the lager-lover who just can’t get enough hops.

Also called an India Pale Lager, the hopfenlager is a relatively new hybrid style which is fermented like a lager, but hopped more like an I.P.A., creating a clean and crisp lager-like finish with amplified hop character. The label art features a disassembled robot spelling Hopfenlager, a nod to the fusion of components which make up the hopfenlager style.

Hopfenlager pours hazy yellow with a white foam. The aroma is herbal with a note of savoury onion plus a dash of peppery spice. The flavour highlights intense hop bitterness. The finish is long and herbaceous.

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Saison

Fruity, peppery, brisk

Farm Table Series
Saison • 4.7% alc/vol

Part of Beau’s series of true-to-style beers, Saison is a refreshingly sippable farmhouse ale, with snappy spice and a brisk, lively finish. Tropical fruit aromas intermingle with white pepper and classic farmhouse character. Winner! Best in Class (Saison), Alberta Beverage Awards, 2017.

Saison pours slightly hazy pale yellow with a dense white foam. Aromas of tropical fruit such as pineapple intermingle with white pepper and classic farmhouse character. Peppery and fruity intonations punctuate the flavour. The finish is brisk and lively.

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Halcyon Barrel House - Gravity Well

Sour Ale • 9% ABV

"Tart, Malty, Fruity"

Gravity Well pours a deep red colour. Aroma is malty with a sweet tang, offering up stone fruit undertones and a hint of wine. Flavours are tart with cherry and wine, and slight alcohol warmth. Balanced acidity plays off a subtle caramel sweetness from the malts. Finishes with malt and fruit.

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Halcyon Barrel House - Infinity Mirror

Ripe, tropical, funk

BRETT I.P.A. • 6.5% ABV

Infinity Mirror is an India Pale Ale (I.P.A.) that is fermented with wild yeast, and aged in red wine barrels. This hop-forward ale features organic Amarillo, Nelson Sauvin and Citra varieties, and packs in a healthy dose of classic brett funk.

Infinity Mirror pours a hazy orange-gold with a lively head of foam. Tropical fruit aromas with hints of citrus and brett-influenced funk are at play, along with a touch of wine. Flavours are of ripe fruit, funk and red wine, with playful carbonation, restrained IPA bitterness, and a dry finish.

Halcyon Barrel House is a new branch on the Beau's family tree. New world brewing, patiently rooted in the old world traditions of mixed fermentation and aging in wood barrels, and bottle or keg conditioning. 

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Halcyon Barrel House - 7 Years Bad Luck

Hoppy, fruity, funk

Double Brett I.P.A. • 7.4% ABV

Halcyon Barrel House is a new branch on the Beau's family tree. New world brewing, patiently rooted in the old world traditions of mixed fermentation and aging in wood barrels, and bottle or keg conditioning. 

 

7 Years Bad Luck is 7.4 % double I.P.A. that is primary-fermented with brettanomyces. Organic Idaho 7 and Mosaic hops are new to the profile, which also includes Amarillo and Nelson-Sauvin. The aroma is freshly hoppy, with tropical fruit dominant, and lighter notes of grassy meadows and wildflowers. It tastes juicy, with ripe fruit, citrus and pine. The finish wicks with warming alcohol and hop bitterness.

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Halcyon Barrel House - Shifting Sands: Raspberry

Jammy, tangy, bright

Barrel aged sour gold with raspberry • 6.2% ABV

Halcyon Barrel House is a new branch on the Beau's family tree. New world brewing, patiently rooted in the old world traditions of mixed fermentation and aging in wood barrels, and bottle or keg conditioning. 

The newest iteration of Halcyon Barrel House's Shifting Sands is our sour golden ale refermented with 600 kgs of organic raspberries. The barrels for this blend, ranging from 3-10 months old, were selected for their soft acidity to balance the tartness of the fruit. 
Shifting Sands is a sour golden ale that is in essence, the canvas for each edition of this beer. Each version of Shifting Sands features a different treatment of varieties of fruit, re-fermented and aged in barrels or foeders. The idea behind this project is to play with various fruit re-fermentation in a semi-constant environment, creating each time a balanced beer that both showcases the fruit used, and respects the base sour gold, Shifting Sands.

This beer pours pours a vibrant berry-pink, with effervescent carbonation. The aroma is heaps of fresh raspberry and homemade jam. It tastes brightly tart, with raspberry front and centre, and oak tannins from the barrel-aging adding to the body. Finishes dry, with a hint of funk.

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Halcyon Barrel House - Year One

Tart, vanilla, wine

Anniversary Blend • 7.9% ABV

Halcyon Barrel House is a new branch on the Beau's family tree. New world brewing, patiently rooted in the old world traditions of mixed fermentation and aging in wood barrels, and bottle or keg conditioning. 

Year One anniversary blend is a special release to celebrate Halcyon Barrel House’s first year as a brewery. It is the blended and augmented yield of a handful of our most well-aged, and most interesting barrels from this past year. Think of it as our year-in-review highlight reel.

To create Year One we sampled barrels across all styles we have in house, and made a short list of favourites. A touch of fruit comes from aging on peaches reclaimed from Shifting Sands: Peach, the blend includes Gravity Well as a whiskey-barrel edition, and organic vanilla beans were added post-blending. 

The Year One blend pours effervescent and amber-orange, with foam that dissipates quickly. The aroma is ephemeral, dancing lightly between vanilla, wine and fruits such as apricot. The flavour is tartly sour, with the fruit+vanilla of an orange Creamsicle. It finishes dry, with some lingering funk.

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Halcyon Barrel House - Echo Chamber

Citrusy, tart, refreshing

Dry-hopped Sour. • 4.8% ABV

Halcyon Barrel House is a new branch on the Beau's family tree. New world brewing, patiently rooted in the old world traditions of mixed fermentation and aging in wood barrels, and bottle or keg conditioning. 

 

Halcyon will lure you to the sour side with this approachable, lightly tart and refreshing sour, Echo Chamber. The recipe highlights a single organic hop variety, Idaho 7.

Dry-hopped sours are a relative newcomer in modern brewing. The late-addition hopping contributes the citrus fruit aromas, which naturally are complemented by the refreshing acidity of a sour.

Echo Chamber pours a hazy straw gold with a bit of foam. The aroma moves into citrus with faint grassy hay notes in the background. The beer is very tart to begin then gradually softens to balanced acidity. Fruity tang throughout adds to the refreshing nature of the beer. Echo Chamber finishes dry with a little bit of barrel tannin rounding out the finish.

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